I run Rosie's Deli Cafe, Brixton and have written two cookery books, 'Spooning with Rosie' and 'Supper with Rosie'. Here's some of my ramblings, recipes and restaurant favourites. It's nothing serious. xx
Tuesday, January 11, 2011
YIKES. THAT WAS EARLY
So, the first Breakfast at Rosie's went off really well. Here's what happened (translation: we made muffins, egg pastries, and did some merchandising) Bring it on. xxxx
Those egg and ham pastries look heavenly. That's Sunday brunch sorted! Or better - I'll come to yours! x
ReplyDeleteyay please do! they are on the menu tomorrow again. excellent with some chilli jam... xxx
ReplyDelete